Showing posts with label experiment. Show all posts
Showing posts with label experiment. Show all posts

Saturday, June 15, 2013

Cajun Corner - Vol. 5, No. 23


Cajun Corner – Vol. 5, No. 23 – June 15, 2013

 

Bon Jour!  Welcome to Cajun Stitchery’s weekly email and welcome to our family.

 

ΘΘΘΘΘ

Don’t forget to visit us at www.cajunstitchery.com, www.flickr.com/photos/cajunstitchery, and, www.cajunstitchery.etsy.com often.   We are also on Twitter and Facebook. 

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George and I love to experiment.  Last week George read that you can dissolve the egg shell right off the raw egg with vinegar.  Once dissolved, the egg will bounce.  He took the raw egg and put it in a glass, then filled the glass with vinegar.  Sure enough in a couple of days the egg shell was gone and the egg in-tact.  It felt rubbery, so I took the egg to bounce it in the sink – SPLAT.  Well, that part of the experiment wasn’t true.  I’m just grateful that I tried to bounce it in the sink rather than the floor.

It turns out there is a mystery on Pensacola Beach.  Several of the girls found gnome statutes in and around their front yards this past week.  No one knows who put them there but the guessing has begun.  To make this even more intriguing, the statutes arrived on different days.  Emails have been flying speculating on who the gnominator is. I’m sure this will be a topic somewhere in the next issue of the Island Times.

A friend contacted me for some embroidered towels.  She is helping with a cooking contest on the beach and wanted something to give to the participants.  She explained to me that her sister had given her a kitchen towel that she absolutely loved and would like to get these type towels embroidered.  At first she said they were made from cheese cloth, but I questioned that there would be cheese cloth kitchen towels.  After a bit of research, she sent me an email directing me to where these towels can be located.  They are flour sack kitchen towels.  Off to Wal-Mart I went in search of these fabulous kitchen towels.  They were readily available and I purchased 20 of them.  Once home, I decided to wash and dry to pre-shrink for embroidery.  After they were laundered, I measured to see how much they shrank since the label said 100% cotton.  They didn’t shrink at all. 

The flour sack towels were not cheese cloth but very similar.  Although Wal-Mart calls them flour sack towels, they are not.  I remember spending summers with my grandmother in Woodstock, Georgia.  She was an avid cook and her flour came in flour sacks.  They were more like linen.  The “flour sack towels” would have let you sift flower through them.  The more I worked with these towels, the more familiar they seemed until finally the light bulb went off in my head.  They are made of gauze which is basically cheese cloth. 

When my sister, Nancy, had her first child, Deshawn, our little family began learning about babies.  It wasn’t until Hank was born that Pampers were invented and on the market.  The diapers we used for Deshawn were gauze diapers, exactly what Wal-Mart is selling as flour sack towels.  The only difference is the towels have a hem on each end.  A few years after Deshawn was born, Nancy had Joey.  Then after Joey was Hank.  By that time Mama, Nancy and I had determined that gauze baby diapers made the best dust rags and kitchen towels in the world.  So, here we are and they are selling them as towels.  They are super absorbent.  They would have to be, right?  To be baby diapers they would need to be absorbent.

With the “flour sack” towels in hand, I decided to see how they would handle embroidery.  The first design I tried was a 6” by 3.75” mermaid design.  It turned out perfect.  That towel has now been listed in our Etsy store.  Today I’ve been busy working on my friend’s order.  Oh, and did I mention that we purchased 15 more flour sack towels today?

Another friend is about to become a mother-in-law and asked me to be thinking of something for the newly weds.  The bride is trying to embrace her Philippine heritage and my friend would like the embroidery to reflect this.  At the same time, the bride is not a “bling” person and steers more toward mute/earthy tones.  This weekend I’ve been doing a bit of research on Philippine history and culture.  Since the Philippines are island, the décor is not that different from any other beach décor.  However, I did run across a Filipino legend or two or three at Wikipedia that intrigued me. 

Sirena is a mermaid, a sea creature with a human upper body and a fish tail instead of lower extremities. They attract fishermen and tourists.[1] Sirenas are reportedly often seen ashore by fishermen, especially in the towns bordering the Pacific Ocean.

Siyokoy are mermen, sea creatures that have a human form and scaled bodies. The Siyokoy is the male counterpart of the Sirena. The lower extremities of a Philippine merman can either be a fishtail or scaled legs and webbed feet. They could also have long, green tentacles. They drown mortals for food.[citation needed] Siyokoys have gill slits, are colored brown or green, and have scaly skin, comparable to that of a fish.

And then there is:

The Filipinos in the Medieval Period said that it started somewhere in a place now called "Tandang Sora". There was a fisherman that was attracted to a tilapia, a kind of fish that is abundant in tropical countries. This fisherman was sexually attracted to the tilapia and raped the fish. After 4 months, the fisherman was shocked when he saw that this tilapia was pregnant. He could not believe as for what he saw that night, it was also the very night that the fish will have her delivery. The fish gave birth of a half human, half fish creature. As the fisherman knew that this creature is so valuable, he then named it "GEM". They also said that when a "Sirena" get a hold of a stone called "DARNA'S STONE" this creature can be seen as a whole human.

I think the décor should be mermaids.

Have a wonderful week.

HAPPY FATHER’S DAY

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Cajun Stitchery
(850) 261-2462
P.S.  You are always welcome to stop by and look at all of the catalogs and pass some time with me, cher.

Saturday, May 12, 2012

Cajun Corner - Vol. 4, No.18

 

Cajun Corner – Vol. 4, No. 18 – May 12, 2012



Bon Jour!  Welcome to Cajun Stitchery’s weekly email and welcome to our family.

 

ΘΘΘΘΘ

Don’t forget to visit our blog at www.cajunstitchery.blogspot.com, and www.cajunstitchery.etsy.com often.   We are also on Twitter and Facebook. 

Visit our on-line catalogs at:



This past week has been really busy.  We’ve had more than one rush job.  The rush jobs have mostly been logos on shirts and visors. 

Tigger went to the veterinarian’s this week for his appointment.  He is now on Prednisone.  Poor kitty.  He is eating and drinking but still has a mass in the back of his mouth causing the extreme salivation.  The vet thinks we should give meds and watch for awhile.  He doesn’t think this is life threatening.

Sam the puppy went to the vet this week, too.  He got his booster shots and weighed in at 50 pounds.  He is 4 months old.  The vet says he will be a monster.  I’m already calling him the Cracken.  On the bright side, he is a sweet puppy and very smart.  He has Evie on her toes and she loves to play with him.  Sam is must younger and faster than Evie but seems to have realized that she rules.  She can give him a look and he will lie down.  He will run circles around Evie and jump over her trying to get her to play.  It usually works but she just does not have the energy of a 50 pound puppy.  He loves to fetch.  Doesn’t always return the item but will certainly chase it.  We think he has A.D.D. because he will head out to fetch a stick and get side tracked by anything else in the yard.  Honestly, he is one of the smartest dogs we’ve had.  And we have had some smart dogs. 

My favorite dog story is when we had our little Cockapoo, Scruffy.  He was just a little dog, probably didn’t weigh 20 pounds at maturity, soaking wet.  As the years went by, Scruffy became blind, but that never stopped him.  He had a keen sense of smell and hearing.  When we moved from Orlando to Marietta, Georgia, there was a husky that lived next door.  One day the husky got out of his yard and was wandering in our back yard.  Scruffy went to our back door barking like all get out.  When we let him out he started running.  He ran into trees and bushes until he finally reached the big husky dog.  Scruffy leaped up and grabbed that husky by the throat.  Scruffy was completely off the grown, just holding onto the husky with his teeth and swaying back and forth.  Of course, we ran out to stop all of this.  Well, it was hard to run because we were laughing so hard.  The husky did nothing.  Once we got Scruffy off of the husky, the husky ran home.  As long as we lived in that house, if Scruffy went outside and the husky was in his back yard.  The husky would go to the other side of his yard. 

Yesterday George put some saucers of beer in the garden to help with our slug problem.  Later, I caught Sam drinking the beer.


Speaking of the garden, it couldn’t be better.  We are harvesting asparagus, broccoli, and carrots now.  The garlic is just about ready.  We have never had any luck with squash but we have some winter squash plants that are covered in flowers each morning and the watermelon plants are thriving.  We received the chocolate mint plant and it has been planted.  There is also an apple mint plant in the herb garden that I picked up at the store.  As for tomatoes, this year we planted some beefsteak tomatoes and hope they get bigger than a marble.  The pepper plants are growing but no sign of peppers on them yet.  The beans are growing but we need to plant a lot more of that and I’m thinking about planting butter beans.  We did get some sweet potato seedlings that we need to plant.  The garden is looking good.  Nasturtiums, snapdragons, salvia, and impatiens are all flowering.  Our irises and lilies are beautiful.  I love our garden.

The experimental garden where I planted the root end of the onions has some ups and downs.  The onions are growing very well.  In fact, these are the first onions I think we’ve ever gotten to bulb.  The celery was doing well but has disappeared.  It may be that it is just too hot.  Who knows?  The carrot tops are there but don’t look very happy.  The greenery of the carrots is just lying on the soil withering.  Did I tell you that ginger is growing in the experiment garden?  We have 2 ginger plants growing there and have no idea how they got there.

A friend of mine is going to be a grandmother for the first time in July.  The big news is that George and I are going to be great grandparents in August.  It is time to begin making baby clothes and items.  I’m thinking about blankets right now.  Both babies will be born in Central Florida.  It sure doesn’t get cold in Central Florida but then there is air conditioning. 

 This week I listed several handkerchiefs in our Etsy Store embroidered with the word “Mom”.  I’ll take them off next week.  If you are interested in purchasing one, you better get it now.  I guess the next wave of items will be patriotic.  I love red, white and blue.

If you are not a subscriber and would like to receive Cajun Corner weekly, please email cajunstitchery@yahoo.com and let me know to put you on our email list. 

The following is from http://www.onegoodthingbyjillee.com/2012/04/almost-effortless-way-to-clean-your.html
 
Bought a box of cheap dryer sheets at the dollar store (I think they literally cost me one dollar), put the oven racks in the bathtub, threw in about 6 or 8 dryer sheets, and covered them with hot water. For good measure I decided to pour in about half a cup of Dawn dishwashing liquid as well. I figured it couldn’t hurt. :-) I let it all soak for about 18 hours. (Although I’m sure it didn’t need to go that long.) Then with the racks still in the tub I “scrubbed” them with the dryer sheets and amazingly almost all the “gunk” came right off! For the extra tough stuff I used a scrub brush, and between the two, 99% of all the “gunk” was gone!
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From Pinterest:

Have a MOMosa for Mother's Day: 1oz Frangelico, 1oz passion fruit juice, top off with champagne or sparkling wine. ENJOY!

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C’est tout, mes amis



Peggy Henshall

Cajun Stitchery

(850) 261-2462




P.S.  You are always welcome to stop by and look at all of the catalogs and pass some time with me, cher.